This delicious dish of Kenkey and Fried Fish with Shito or Gravy is the perfect combination of flavors! The kenkey is made with fermented corn dough, cooked until it is soft and fluffy, while the fried fish is crisp and flavorful. The subtle sweetness of the kenkey is complemented perfectly by the savory spiciness of the shito or gravy. Enjoy this traditional Ghanaian dish either as a meal or side dish!
Ga Kenkey With Fried or Grilled Fish
GH₵0.00Price
Select different sizes or package: Small, Medium and Large. At respective prices.
Select type of Protein; Comes with Fish, Meat, chicken, eggs
Add-on: Green/ black pepper, veggies or salad.
